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Mutton Vegetable Curry, Finger Steak On Rice | Shireen Anwar | Masala Mornings | Masala Tv

Masala Mornings with Shireen Anwar

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Mutton Vegetable Curry, Finger Steak On Rice | Shireen Anwar | Masala Mornings | Masala Tv

1 637 просмотров · 3 мес. назад
Masala Mornings with Shireen Anwar
4,95 тыс. подписчиков
1 637 просмотров · 3 мес. назад
Watch Masala Mornings with Shireen Anwar on Masala TV . In this delicious episode, Shireen Anwar shares two hearty and satisfying recipes perfect for family meals and special occasions: SHOW DETAILS Show: Masala Mornings Host: Shireen Anwar Channel: Masala TV Mutton Vegetable Curry – A wholesome curry made with tender mutton, fresh vegetables, and aromatic spices, creating a rich and nutritious dish packed with flavor. Finger Steak on Rice – Juicy finger steaks seasoned with herbs and spices, served over fragrant rice for a complete restaurant-style meal that is both filling and delicious. These recipes combine traditional comfort food with modern presentation, making them ideal for lunch or dinner. FINGER STEAK ON RICE Ingredients Undercut 12 ounces cut into strips Oil ¼ cup Butter 2 tbsp Capsicum 1 cut into long strips Bell pepper 1 cut into long strips Onion 1 cut into thick rings then halves Diced tomatoes 1 cup Flour 3 tbsp Soy sauce ¼ cup Garlic crushed 1 tbsp Black pepper crushed 1 ½ tsp Crushed ginger 1 tbsp Oyster sauce 2 tbsp Mustard paste 1 tsp heaped White rice boiled 1 cup to serve METHOD Heat oil, add undercut and ginger garlic, fry for 2 mins, add all the seasonings and undercut strips, cook on high flame, when sauce thickens, add veggies, cook for 5 mins, remove, serve over boiled rice. MUTTON VEGETABLE CURRY Ingredients Mutton ½ kg boiled in 2 cups water Tomato 1 canned peeled and blended Oil ½ cup Rai 1 tsp White cumin 1 tsp Gram flour ½ cup Potato 1 chopped into small cubes Green chilies 8 Brinjal 1 long chopped French beans or any beans 6 chopped Drumsticks 2 cut into 3 inch pieces Lady fingers 12 fried Bottle gourd 125 gm peeled and chopped Turmeric ½ tsp Curry powder 2 tsp Tamarind pulp ¼ cup Salt 1 ½ tsp Curry leaves 25 Coriander leaves 2 tbsp METHOD Hea oil, add cumin and rai seeds, curry leaves with sifted gram flour, fry for 5 mins, add blended tomatoes and 4 cups water, mix well, add in mutton boiled with all the vegetables except bhindi, add turmeric and chili powder, cover and cook till vegetable done, add imli pulp, salt, lady finger, coriander leaves, serve with rice. #ShireenAnwar #MasalaMornings #MasalaTV #MuttonVegetableCurry #FingerSteakOnRice #PakistaniFood #DesiRecipes #HomeCooking #MasalaTVRecipes #ComfortFood Subscribe To the Masala TV Recipes YouTube Channel! https://bit.ly/MasalaTV Also, follow us on other social platforms. Facebook: / masalatv Instagram: / masalarecipes TikTok: / masalatvofficial Twitter: / recipesmasalatv