The Most Delicious Vegan Gluten-Free Chocolate Cake! No refined sugar

The simplest and the most rich in chocolate flavor plant-based #vegan #chocolate #cake. It is made without eggs and dairy; it's gluten-free, soy-free, corn-free, and refined sugar-free, as all my recipes on this channel. The Recipe: Dry Ingredients: 80 gr brown rice flour 125 gr hazelnut flour (or any other nut or seed flour) 14 gr raw cacao powder 8 gr baking powder 1/4 tsp salt Wet Ingredients: 50 gr of cacao paste (or 40 gr of 100% dark chocolate) 200 ml plant-based milk 100 gr coconut sugar 50 ml coconut oil extra virgin Time Codes: 00:00 Intro 00:32 Prep oven and the mold 3:34 Dry ingredients 4:08 The most crucial ingredient 6:13 Wet ingredients 5:52 Mixing process 9:32 Baking, covering, chilling With big love, Olga Mankova Healthy vegan pastry chef   / myplantcake