Crispy Flour-Coated Fried Eggplant with Garlic & Vinegar | Easy & Delicious! 🍆

Crispy Flour-Coated Fried Eggplant with Garlic & Vinegar Today I’m making a simple and delicious fried eggplant recipe. The eggplant is coated in flour and fried until golden and crispy, then topped with crushed garlic and vinegar for a delicious burst of flavour. This makes a wonderful side dish and is perfect alongside your favourite main meal. 😋 If you enjoy simple homemade recipes, please LIKE 👍, SUBSCRIBE ❤️ and SHARE this video. Your support helps Zambian Cypriot Kitchen grow! 🇿🇲🇨🇾 Thank you for watching, and I hope you enjoy this recipe