Chicken Cordon Bleu Recipe with White Sauce

Easy & simple Chicken Cordon Bleu Recipe with White Sauce. Must watch next; Chicken Nuggets Recipe for Business 👉    • Chicken Nuggets Recipe for Business   0:00 Preview 0:06 Flatten Chicken Breast 1:33 Seasoning Ingredients 2:07 Rolling Procedure 3:31 Coating & Breading 4:41 Frying 5:16 White Sauce 7:12 Plating Ingredients: 4pcs Chicken Breast 4pcs Sweet Ham 4pcs Slice Cheese Seasoning 2tsp iodized salt 1tsp white pepper 1tsp paprika powder 1/2tsp dried thyme Breading and Coating 1 cup All purpose flour Seasoning (left over) 1 pc medium sized egg 1/4 cup evaporated milk Seasoning (left over) 1 cup bread crumbs White Sauce 1/8 cup Flour mixture (left over from coating) 1tbsp unsalted butter 1 cup evaporated milk Salt and pepper to taste 1/2 cup All purpose Cream 1 tbsp parmesan cheese Chopped parsley #ChickenCordonBleu #CordonBleu #ChickenCordonBleuRecipe __________________________________________________ 👨‍🍳 Chicken Cordon Bleu 1. Flatten chicken breast using a meat mallet until about 1/4 inch thick. 2. Season both sides with salt and pepper. 3. Place a slice of ham and cheese on each flattened chicken breast. 4. Roll tightly and secure with toothpicks or wrap in cling film to set shape. 5. Dredge each roll in flour, dip in beaten egg, then coat with breadcrumbs. 6. Chill for 15–30 minutes to set the coating. 7. Fry in hot oil until golden brown and cooked through. Drain excess oil. 👨‍🍳 White Sauce – Instructions Only 1. In a saucepan, melt butter and add flour to form a roux. Stir for 1–2 minutes. 2. Slowly pour in evaporated milk while whisking continuously. 3. Add grated cheese and season with salt and pepper. Stir until thick and creamy. 4. Pour sauce over sliced cordon bleu before serving. __________________________________________________ Let's connect! 👍   / ninabacani   🎵   / nina.bacani   📸   / nina.bacani   📧 me@ninabacani.com __________________________________________________ Get my eBooks & Courses or Join my Workshops! https://ninabacani.com __________________________________________________ Join my Recipe Community, Facebook Group   / negosyantengmisis   __________________________________________________