【一貫道素食料理教學第一集】20171113 涼拌豆干絲/麻婆豆腐/沙茶素羊肉/白菜香菇湯#一貫道素食料理教學

【一貫道素食料理教學第一集】20171113 涼拌豆干絲/麻婆豆腐/沙茶素羊肉/白菜香菇湯 (The first episode - Vegetarian Cuisine Teaching of I-Kuan Dao) *bean curd strips salad *spicy hot bean curd *vegan mutton with barbecued sauce *Chinese cabbage and mushroom soup 一貫道寶光元德道場天元單位海王佛堂素食炊事教學，緣起主班李點傳師桂芬在越南開荒時，有道親提問「一貫道鼓勵人家吃素，可是沒有教人怎麼做?」這一問，讓李點傳師思索，要如何推廣美味健康素食。 When Dao Transmitting Master, Li Kuei-Fang, has transmitting Dao in Vietnam, one of the Dao members asked, “ You all encourage us to be a vegetarian, but no one tells us how to cook vegetarian cuisines.” It’s the point that she started to think how to promote the delicious and healthy vegetarian cuisines to all of our Dao members. As a result, we started filming The Vegetarian Cuisine Teaching at Hai-Wang Temple of Tien-Yuan Bodhimanda in Bao-Kuan Yuan-De. 一貫道講道學、推廣吃素渡眾生，經思索後發現可以從廚房中著手。讓祖、孫、媳三代同堂，一起在歡笑中洗手做羹湯，料理食物變成是很快樂很幸福的一件事，並且沉浸於道化家庭溫馨氛圍中。李點傳師認為，一份好料理不在於廚師煮得有多好吃，而是這份料理，它讓吃的人感受到滿滿的用心和愛心，這就是人間美味。 In I-Kuan Dao Bodhimanda, we have been teaching Confucianism and the concept of vegetarian fast to all the sentient beings. After thinking in many ways, we decided to start from “kitchen”. How wonderful and sweet that the extented family can get together and cook meals happily in the kitchen. Cooking vegetarian cuisines also can warm up the atmospere in “Daoist family”. In Dao Transmitting Master Li’ opinion, good cuisine is not only how delicious it is. The most important of all, it makes the people feel its elaborating and love in food. That’s beyond the cuisine in the world.