SAVRŠENE KUVANE LEPINJE!!KO MOŽE DA ODOLI?MI NE JER SU SVEŽE 3 DANA!!

linkovi   / artfood-1819.  .   / .  . FUNGO JUG d.o.o. Office: Ucitelja Josifa 1/6. 16000 Leskovac Serbia tel: +38116241940 fax: +38116601467 Processing: Cukljenik 16203 Vucje Serbia tel/fax: +38116794831 skype:fungo_jug www.fungojug.com Mladost sajt: http://mladostle.com/ Mladost FB:   / mladostle   Mlekara sajt: http://mlekaraleskovac.rs/ Mlekara FB:  / mlekaral   #kuvanelepinje#savršene RECEPT 200ML. JOGURTA 200ml.mleka 100ml.maslinovog ulja 1 jaje 2 kašičice soli 1 kašičica šećera 30gr.kvasca 800gr.brašna Zamesite testo i ostavite da nadođe.Zatim podelite na 12 jufke lagano ih uvaljajte u oblik lepinja i ostavite još 15min.Posudu sa 2l. vode staviti da proključa dodati 1 kašiku sode bikarbone i u toj vodi kuvati lepinje po 3min.Vaditi rešetkastom kašikom i ređati u pleh obložen pek papirom.Lepinje malo izrezati makazama i premazati umućenim jajetom sa 1 kašikom pavlake i posuti lanom ili susamom.Peći u zagrejanoj rerni na 200c./15min. PRIJATNO Recipe. 200ml yoghurt, 200ml milk, 100ml olive oil, 2 teaspoons salt, 1 teaspoon sugar, 30g yeast, flour as needed about 800g.Fix the dough and let stand 40min. Divide into smaller pieces and make balls. So prepared let stand 15min.In a pan put 2 l. Water and 1 tablespoon of baking soda. Lower balls of dough into boiling water and cook for 3min. Compare in baking pan. Coat them with an egg with 1 tablespoon of sour cream and sprinkle with flax. Bake at 200c / 15min