15 MORE Foods You Didn't Know You Could Freeze

📕 The Home Savings Manual — 79 ways to stop overpaying for your own house: https://brendacarver.com/ Go look in your trash can tonight. Not the big stuff, the halves and the ends: half an onion going soft, the last three slices of bacon, the spinach that turned to slime. That's where the money goes in a kitchen. Our grandmothers never threw out an end in their lives, and every one of these fifteen is one of those. In this one I'll walk you through 15 MORE foods you didn't know you could freeze: 🍅 Whole tomatoes, chopped onions and peppers, and lemons three ways 🥞 Cooked pasta, mashed potatoes, pancakes, cookie dough and pie crust 🥓 Bacon coils, a pot of beans, rotisserie chicken, and sour cream for baking 🥬 Greens, mushrooms, chips, half cans, and what NOT to freeze …and number one, where the thing you freeze is the garbage itself: the scrap bag that makes free broth. Put one bag marked "stock" in your freezer door tonight, and you'll keep your money right where it belongs. If saving money and a smarter freezer sound good to you, subscribe and stick around — that's what we do here every week. 💛 What's the one thing you throw away every single week? Tell me down in the comments. #frugalliving #savemoney #freezertips #foodwaste #freezermeals #kitchentips #budgetmeals #homemaking #householdtips