All About Love for Food - Stories from The Hermitage

Food has a way of bringing people and cultures together. And at The Hermitage, there’s quite a story behind what finds its way to your plate! In Episode 14 of *Stories from The Hermitage*, Pratyush sits down with Les for a conversation about his love for food, his involvement in shaping the culinary experience at the property, and his passion for bringing the flavours of Garhwal to the table. From traditional Garhwali delicacies and local ingredients to Italian, Continental and Mexican favourites, the idea is simple: celebrate the local, embrace the global, and serve it all with love. After all, a memorable stay is never complete without a memorable meal! Stories from The Hermitage | Episode 14