HOPIANG TSOKOLATE RECIPE

Yield: 24 extra large size hopia ingredients filling 500 grams all purpose/ third class flour 1/2 cup cocoa powder 1 and 1/2 cup sugar 1 tsp. salt 1 and 1/2 cup milk 2 tbsp. butter 1 tsp. vanilla extract water dough 500 grams all purpose/ third class flour 1 tsp. salt 125 grams shortening 1 cup/250 ml. water oil dough 280-300 grams all purpose/ third class flour 80 grams butter or margarine 80 grams shortening thank you for watching! #lutongtinapay #pangnegosyo #hopiangtsokolate #hopiarecipe #nobakehopia #trending