Late Autumn on the Farm: Plucking Ducks, Baking Cabbage Pies & Preparing the Homestead for Winter🏡

Late autumn has arrived at our quiet forest house, and it's time to complete the essential pre-winter chores on our off-grid family homestead. Today, we invite you to experience a peaceful and productive day surrounded by deep woods and the calming sounds of nature.Follow our authentic rural routine as we harvest and pluck our home-raised ducks. Watch the creative process in our warm country kitchen, where my wife prepares delicious, comforting cabbage pies using a unique traditional potato-based dough. We also head down to our deep stone cellar to organize our winter food storage.After a hearty meal, we focus on maintaining the estate: repairing the wooden fence to keep our free-roaming farm animals safe, and restoring old furniture to give it a second life. Relax to the soothing natural ASMR sounds of a wood-burning stove, birds chirping in the chilly air, and hands working with timber. True farm-to-table village lifestyle in a 30-minute silent, relaxing video experience.If you love this cozy atmosphere, please give this video a thumbs up, leave a comment, and subscribe to our channel "The Forest House"! Thank you for watching! 🌲🦆🥧🔨#asmr #lateautumn #outdoorcooking #forestlife #farmlife #primitivebaking #cabbagepies #potatodough #homesteading #theforesthouse