Crunchy Banana Wafer Recipe | કેળાની વેફર | Crispy & Easy Homemade Banana Chips | Jain chips recipe

🍌 Crunchy Banana Wafer Recipe Ingredients: Raw bananas – 6 Oil – for deep frying Sanchar powder - 1 tsp Salt – ½ tsp Kashmiri all mirch – ¼ tsp Method: 1. Peel the raw bananas and slice them very thinly using a slicer in hot oil. 2. Keep the slices in plate and then add in hot oil 3. Heat oil on medium-high heat. Fry the banana slices in small batches until crispy and golden. 5. Remove and drain on tissue paper. 6. Sprinkle our prepared masala 7. Cool completely and store in an airtight container. Crunchy Banana Wafer Recipe | Crispy & Easy Homemade Banana Chips | Kela Ni Wafer