Crispy Khasta Dry Fruit Jaggery Chikki Recipe - Gud ki Nuts Chikki - How to make Chikki at home
Poonam's Kitchen
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Crispy Khasta Dry Fruit Jaggery Chikki Recipe - Gud ki Nuts Chikki - How to make Chikki at home
105 085 просмотров · 5 лет назад
Poonam's Kitchen
774 тыс. подписчиков
105 085 просмотров · 5 лет назад
Hey Friends, Poonam’s Veg Kitchen presents Dry Fruits Jaggery Chikki recipe. This amazing Chikki is the best snack to have during winters that is rich with calcium and protein. It has different dry fruits - almonds, cashews, Pista. Do try this recipe at home.
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Dry Fruit Jaggery Chikki Recipe Ingredients
3/4 cup Badam (Almonds)
(100 Gram)
3/4 cup Kaju(Cashew nut)
(100 Gram)
3 Tbl sp Pista (Pistachio)
(30 Gram )
3 Tbl sp Kaddu ke beej(Pumpkin seeds)(30 Gram)
1 Tsp Deshi Ghee
1 Cup Gud finely chopped (Jaggery)(150 Gram)
1/4 Tsp Elaichi powder (Green Cardamom powder)
Enjoy this amazing Jaggery dry fruits Chikki with your friends and family.