I Tried Making Neapolitan Pizza at Home and Here's What Happened 🍕

Can I make Neapolitan pizza at home? 🍕 Today I’m making a homemade pizza from scratch using a simple dough with flour, water, dry yeast, sugar, salt and a little oil. I let the dough rise for 2 hours, then shaped it and topped it with mozzarella, pepper and oregano. I finished it with semolina underneath and baked it at 250°C for 12 minutes. The goal was to get a crispy crust with a soft and airy inside, similar to a Neapolitan-style pizza. No fancy equipment, no complicated ingredients — just a simple homemade pizza and a hot oven. So… was it a success or a fail? 👀 Let me know in the comments what you think and what recipe I should make in the next video! Thanks for watching ❤️ #pizza #homemadepizza #neapolitanpizza #pizzarecipe #pizzalover #homecooking #cooking #food #easyrecipes #fromscratch