ದಿಢೀರ್ ರವಾ ದೋಸೆ ಮಾಡುವ ಸರಳ ವಿಧಾನ | Instant Crispy Rava Dosa at Home

Rava / Semolina (Sooji): 1 cup Rice Flour: 1 cup All-Purpose Flour (Maida): ¼ cup Curd / Yogurt: 2 tablespoons (optional, for slight tanginess) Water: 3.5 to 4 cups (adjust for thin consistency) add one peeled potato #crispyravadosa #food #cooking