నిమిషాల్లో సులభంగా చేసుకొనే 6 రకాల రుచికరమైన చట్నీలు మీకోసం/6 Varieties Of Chutneys For Breakfast
Siri’s Medi Kitchen
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నిమిషాల్లో సులభంగా చేసుకొనే 6 రకాల రుచికరమైన చట్నీలు మీకోసం/6 Varieties Of Chutneys For Breakfast
1 813 023 просмотра · 7 лет назад
Siri’s Medi Kitchen
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1 813 023 просмотра · 7 лет назад
Bosch Lifestyle Hand Blender: https://amzn.to/2FCJIIY
#Chutneys
#PeanutChutney
#PalliChutney
#OnionTomatoChutney
#CoconutChutney
#RedChutney
#CirianderChutney
#GarlicChutney
#ChutneysInTelugu
#KaramChutney
Ingredients:
Pea Nut Chutney:
Pea Nuts - 1/2 cup
Green Chillies(chopped) - 2
Ginger(chopped) - 1/2 inch
Garlic Cloves(chopped) - 2
Fried Chana Dal - 1 tbsp
Tamarind Pulp - 1 tbsp
Salt to taste or 3/4 tsp
Cooking Oil - 2 tsp
Mustard Seeds - 1/2 tsp
Urad Dal - 1/2 tsp
Red Chilli(cut) - 1
Curry Leaves - 1 sprig
Onion Tomato Chutney:
Cooking Oil - 2 tbsp
Urad Dal - 1tbsp
Onions(chopped) - 2 big size
Red Chillies(cut) - 5
Garlic Cloves(chopped) - 10
Tomatoes(chopped) - 3 medium size
Coriander Leaves(chopped) - 1 tbsp
Tamarind Pulp - 1 tbsp
Salt to taste
Mustard Seeds - 1/4 tsp
Urad Dal for tempering - 1/2 tsp
Chana Dal - 1/2 tsp
Red Chillies(cut) - 1
Curry Leaves - 1 sprig
Coconut Chutney:
Coconut(chopped) - 1/2 cup
Fried Chana Dal - 3 tbsp
Green Chillies(chopped) - 2
Ginger(chopped) - 1 inch
Garlic Cloves - 1
Tamarind Pulp - 1 tbsp
Salt to taste or 3/4 tsp
Cooking Oil - 1 tsp
Mustard Seeds - 1/4 tsp
Urad Dal - 1/2 tsp
Red Chilli(cut) - 1
Curry Leaves - 1 sprig
Some Coriander Leaves
Red Chutney:
Onion(chopped) - 1 medium size
Red Chillies(cut) - 5
Coconut(chopped) - 1 tbsp
Garlic Cloves(chopped) - 5
Fried Chana Dal - 2 tbsp
Tamarind Pulp - 1 tbsp
Salt to taste or 1 tsp
Cooking Oil - 1 tbsp
Mustard Seeds - 1/4 tsp
Urad Dal - 1/2 tsp
Chana Dal - 1/2 tsp
Red Chilli(cut) - 1
Curry Leaves - 1 sprig
Coriander Chutney:
Cooking Oil - 2 tbsp
onion(chopped) - 1 small size
Ginger - 1/2 inch
Garlic Cloves - 2
Green Chillies(chopped0 - 2
Coriander Leaves(washed & chopped) - 2 cups
Coconut(chopped) - 2 tbsp
Salt to taste or 1/2 tsp
Mustard Seeds ; 1/4 tsp
Urad Dal - 1/2 tsp
Red Chilli(cut) - 1
Curry Leaves - 1 sprig
Garlic Chutney:
Cooking Oil - 2 tbsp
Onion(chopped) - 1/2 medium size
Garlic Cloves(chopped) - 20
Red Chillies(cut) - 5 to 6
Tomatoes(chopped0 - 2
Salt to taste
Tamarind Pulp - 1 tsp
Mustard Seeds - 1/4 tsp
Urad Dal - 1/2 tsp
Asafoetida Powder - 1 pinch
Red Chilli(cut) - 1
Curry Leaves - 1 sprig
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