सिर्फ 1 लीटर दूध से 1 किलो मिठाई बनाये बिना मिलावट Perfect Kheer Mohan l Diwali Recipe

Diwali aur Bhai Dooj par Gangapur wali Khir Mohan (खीर मोहन) ghar par banayein! 🍯 Sirf 1 litre doodh aur 1 cup cheeni se, bina extra rang daale gehra caramel colour. Poonam Devnani ki no fail recipe, Masala Kitchen par. ✅ Khir Mohan ke liye chhena kaise banayein: sirke se doodh phaadna, dhona aur nichodna ✅ Chhene ke andar ka paani nikalne ki Poonam ki trick, taaki ball ka shape na bigde ✅ 2 tsp barik suji se bina crack ke ball, na maida, na baking powder, na arrowroot ✅ Caramel chashni mein 40-45 minute pakane ka sahi tarika Comment karein: Khir Mohan mein aapko gulab, kewda ya rose essence mein se kaunsa flavour pasand hai? 🌹 ⏱️ CHAPTERS: 00:00 Gangapur wali Khir Mohan kya hai aur ghar par kaise banti hai 00:33 1 litre doodh se chhena kaise banayein 02:10 Chhena chhaanna, dhona aur nichodna 02:44 Chhene ke andar ka paani kaise nikalein 04:14 Chhena mash karke suji kaise milayein 05:23 Khir Mohan ke ball bina crack ke kaise banayein 05:49 Caramel chashni kaise banayein 06:51 Khir Mohan ko chashni mein kitni der pakayein 09:05 Chashni safed kyun dikhti hai aur rose essence kab daalein 09:55 Khir Mohan ka texture aur taste 📌 INGREDIENTS: 🍯 Khir Mohan (खीर मोहन): Raw Milk (कच्चा दूध) - 1 litre (1 लीटर) Water (पानी) - 200 ml, chhena ke liye (200 मिली) White Vinegar (सफेद सिरका) - 2 tbsp (2 बड़े चम्मच) Citric Acid (साइट्रिक एसिड) - 1/4 tsp, sirke ki jagah (1/4 छोटा चम्मच) Fine Semolina (बारीक सूजी) - 2 tsp (2 छोटे चम्मच) Sugar (चीनी) - 1 cup, 200 g (1 कप) Sugar for Caramel (कैरेमल की चीनी) - 2 tbsp (2 बड़े चम्मच) Water (पानी) - 2 cups, phir 2 cups garam paani (2 कप, फिर 2 कप गर्म पानी) Rose Essence / Rose Water / Kewra (गुलाब एसेंस / गुलाब जल / केवड़ा) - few drops (कुछ बूंदें) ❓ FAQ (Frequently Asked Questions): Q: Khir Mohan ke liye chhena kaise banta hai? A: 1 litre doodh ubaal kar gas band karein, 200 ml paani mein 2 tbsp safed sirka milakar dheere dheere daalein jab tak hara paani alag na ho jaye. Q: Sirka na ho to kya use karein? A: Nimbu ya 1/4 tsp citric acid paani mein ghol kar sirke ki jagah use kar sakte hain. Q: Khir Mohan ko chashni mein kitni der pakana chahiye? A: Khuli kadhai mein full gas par 40-45 minute, 35 se kam nahi, beech beech mein garam paani daalein. 🔗 Aur Bhi Dekhein: 👉 Murmura Namkeen -    • दिवाली के लिए 15 Min मे बन गया ढेर सारा शा...   👉 Sev Ki Mithai -    • दिवाली पर सिर्फ 30 Min मे 3 किलो मिठाई तैय...   👉 Sondesh Mithai -    • Sandesh! सिर्फ 3 चीजो से - 10 Min मे - Fes...   👉 Chakli Recipe -    • 1kg Chakli Premix! बस घोलो और बनाओ! न घंटो...   👉 Nimki and Basundi -    • Nimki-Mathri-Basundi! खास मौके पर बनाएं ये...   👉 Diwali Mithai Playlist -    • दिवाली हो या कोई त्योहार पूरनपोली कर लो तै...   📺 Recent Upload: -    • दिवाली हो या कोई त्योहार पूरनपोली कर लो तै...   📋 All Playlists:    / @masalakitchenbypoonam   🛍️Buy MYKK Hair Products: https://mykkstore.com/ 🔗Buy MYKK Products on Amazon: https://amzn.to/46fP2fV 🌿Give your Hair the Care it Deserves! Try MYKK Hair Care Products & Enjoy Amazing Discounts🥰 Please Follow Me On: 👍 Facebook:   / masalakitchenrecipe   📸 Instagram:   / masalakitchenbypoonam   📣 WhatsApp Broadcast: https://whatsapp.com/channel/0029Vb7x... ▶️ Subscribe to My 2nd Channel — Maa Yeh Kaise Karun?:    / maayehkaisekarun   👍 Facebook:   / maayehkaisekarun   📸 Instagram:   / mykkstore   🌐 Website: https://www.poonamdevnani.com/ 🍽️ Kitchen Products I Use: https://www.amazon.in/shop/masalakitc... 👉 My Shoot Equipment: https://www.amazon.in/shop/masalakitc... 📲 Subscribe Karein:    / @masalakitchenbypoonam   🔔 Bell icon zaroor dabayein — har nayi recipe sabse pehle aap tak! ⚠️ Disclaimer: Information for general purpose only, tried after due research. No guarantees expressed or implied. May contain affiliate links. #KhirMohan #खीरमोहन #DiwaliSweets #MasalaKitchen #MasalaKitchenByPoonam #PoonamDevnani #IndianRecipe #BhaiDooj