Cara Mudah cetak Sagu keju tanpa bikin kantong jebol

Sagu keju 100gr mentega 100gr margarin 150gr gula halus 2 telur total 50gr 60ml santant instan 350gr tepung sagu yg sudah di sangrai 20gr susu bubuk 120gr keju parut (edam atau edam cheesy) 50gr keju parut untuk topping Cheese Sago 100g butter 100g margarine 150g powdered sugar 2 eggs (50g total) 60ml instant coconut milk 350g roasted sago flour 20g powdered milk 120g grated cheese (Edam or Cheesy Edam) 50g grated cheese for topping