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Lau Laus and Pork Adobo Bring a Little Bit of Hawaiʻi to Seattle— Cooking in America

Eater

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Lau Laus and Pork Adobo Bring a Little Bit of Hawaiʻi to Seattle— Cooking in America

161 861 просмотр · 8 лет назад
Eater
4,04 млн подписчиков
161 861 просмотр · 8 лет назад
“I’m excited to taste a little bit of Hawaiʻi,” says host Sheldon Simeon on his way to Kauai Family Restaurant — a Hawaiian restaurant in Seattle’s Georgetown neighborhood. Simeon grew up Hilo, a town on the Big Island, and it’s not lost on him that he’s finding the comforting food of his home all the way in Seattle. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0 Our Video Crew https://www.eater.com/pages/masthead-...