Kashmiri Kabab Curry Recipe | Evening With Shireen | Shireen Anwar | Kashmiri Food

Kashmiri Kabab Curry always a delight to have. It is the union of scrumptious kababs with a yummy curry that will make it great to have. Watch this Masala TV video to learn how to make Kashmiri kabab curry ,Achari fried wings and Orange pineapple trifle Recipe. This show of Evening With Shireen with Chef Shireen Anwar aired on 5 February 2020. If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this YouTube channel or go to our Website: https://www.masala.tv/ #MasalaTV #Food #MasalaRecipes #Recipe #EveningWithShireen #ShireenAnwar#Dawat #AbidaBaloch #Lazzat #SaminaJalil #FlameOnHai #IrfanWasti #Tarka #RidaAftab #MehboobsKitchen #MehboobKhan #FoodDiaries #ZarnakSidhwa #Breakfast #Dinner #Lunch #Chef #Cooking#Baking #Eating #KarachiFood #FastFood #DesiFood Kashmiri kabab curry: Ingredients for kabab Mince beef ½ kg Fennel ground 1 ½ tsp Ginger powder 1 tsp Chili powder 1- ½ tsp Allspice ½ tsp Salt 1 tsp Oil 1 tbsp Egg 1 Bread 1 slice soaked Ingredients for curry Oil ½ cup Sambal oleak 1tbsp Coconut milk ½ cup Cinnamon 1 stick Cloves 4 Tomatoes 2 blended Tomatoes puree 2 tbsp Chili powder 2 tsp Salt 1 tsp Brown onion 3 tbsp crushed Ginger garlic 1 tsp heaped Green chilies 4 chopped Yogurt ½ cup Allspice ½ tsp Parathas to serve Coriander as required green chilies as required Method for kabab Mix all the ingredients in chopper and grind well, make long crocket size kababs, keep aside. Method Heat oil add cloves and cinnamon, fry, add ginger garlic, blended tomatoes, tomato puree and seasonings, add in yogurt and brown onion, add 1 cup water, then add kababs, cover and cook till done, lastly add allspice and chopped hara masala. Achari fried wings: Ingredients Wings cut into 2 ½ kg Ginger garlic paste 1 tbsp Achar gosht masala 3 tbsp Yogurt 3 tbsp Lemon juice 2 tbsp Corn flour 4 tbsp Egg 1 Sambal oleak 1tbsp Chili garlic sauce 1tbsp Rice flour 2 tbsp Chat masala to sprinkle Oil for frying Method Marinate wings with all the given ingredients for 2 hours, deep fry until golden and tender, serve sprinkled with lemon juice and chat masala. Orange pineapple trifle: Ingredients Biscuits whole 8 Pineapple pieces 1 can drained Caramel pudding mix 1 packet Cream 1 cup whipped Orange or pineapple jelly 1 packet Orange essence ¼ tsp Milk 2 cup Pineapple syrup ½ cup Coconut milk powder 2tbsp Method In a pan mix milk, caramel pudding mixture and cook stirring till thick, remove, add syrup, fold in pineapple cubes, and keep aside. To assemble In shot glasses put a biscuits, top with dissolved orange jelly, top with pudding mixture, leave it until set, decorate top with whipped cream, serve chilled.