Over 13 Food Myths and Superstitions Explained and Graded

Here's something slightly different from our usual history deep dives today. Since there's a Friday the 13th coming up, we looked into superstitions and their historical origins. This is In Taberna and not In Generalis, so we've focused the video on food. Sources and literature: The Discoverie of Witchcraft; Reginal Scott, 1584. https://www.snopes.com/fact-check/nas... https://eu.augustachronicle.com/story... https://www.chefspencil.com/cursed-fo... https://www.dbnl.org/tekst/cock001vla... https://www.ravenhook.com/bread-blog/.... https://www.health.harvard.edu/blog/b.... Website: www.intaberna.co.uk Twitter:   / in_taberna   Instagram: instagram.com/in.taberna.qs/ Chapters: 00:00 - Intro and premise 02:20 - Ghost rice 03:34 - The power of garlic compells you! 05:03 - Vroom vroom peanuts 06:20 - Ahoy witchie! 07:30 - Pay attention! 09:56 - Cheers! 11:25 - Auld Lang Wine 12:18 - Pass the... whoops 13:32 - The Devil and his comfy carbs 15:07 - Coffee break 16:17 - Thundersour 17:44 - Order! Order! 19:49 - NO! #foodhistory #folklore #superstition