Authentic Garhwali Fanu with Pahadi Chawal | From My Own Khet To Kitchen | 2 Hour Village Cooking

Pahad ki khushboo, ghar ki dal aur apne khet ka chawal! 🌾 Aaj maine banaya Garhwali Fanu / Faanu - Uttarakhand ka sabse authentic aur healthy pahadi khana. Is video me sab kuch mere gaon ka hai - dal bhi pahad ki, aur chawal bhi meri apni zameen, apne bagiche ka organic chawal. Aap is video me dekhoge ki kaise maine dal aur chawal ko saaf kiya, dhoya, aur phir poora Fanu banaya. Pure procedure ko complete karne me mujhe 2 ghante lage. What is Fanu? Fanu ek traditional Garhwali cuisine hai jo dal se banti hai. Isko banane ke liye hum pehle dal ko acche se saaf karte hain, phir 6 ghante tak bhigote hain, phir use mash karte hain aur accha tadka lagate hain. Ise pahadi chawal ke saath khaya jata hai. Taste ekdum mitti jaisa, ghar jaisa! If you love pahadi food, village life, and organic cooking from scratch, this video is for you. Try karna aur batana kaisa laga! #GarhwaliFanu #FanuRecipe #UttarakhandFood #PahadiFood #GarhwaliCuisine #VillageFood #PahadiLifestyle #OrganicFarming #DalChawal #Uttarakhandi #MyVillage #PahadiGirl #FromMyGarden #DesiFood #Faanu