The 2 Dollar Gourmet Breakfast Sandwich | But Cheaper

The best and fanciest homemade breakfast sandwich should be 2 dollars… and so we did that. Get My Cookbook: http://bit.ly/JWCookbookAmazon Additional Cookbook Options (other stores, international, etc.): https://bit.ly/TheJWCookbook FOLLOW ME: Instagram:   / joshuaweissman   Tik Tok:   / flakeysalt   Twitter:   / therealweissman   Facebook:   / thejoshuaweissman   Subreddit:   / joshuaweissman   --------------------------------------------------------------- Full Recipe: https://www.joshuaweissman.com/post/t... Ingredients Needed: Bread: Poolish- 220g bread flour 220g water, room temp heaping 1/4 teaspoon instant yeast Finished Dough- 375g bread flour 257g water, room temp 12g fine sea salt 1/2 teaspoon (grams?) instant yeast Spicy mayoli: 1/2 cup (120g) mayonnaise 3 cloves garlic, grated 2 tablespoons (30g) sriracha juice of 1 lemon salt and pepper to taste Filling: 1/3 cup Spicy Mayoli (save the rest in the fridge) 4 slices gouda cheese 4 slices chedar cheese 2 large tomatoes (gonna brulee) 12 good slices mortadella, seared 4 large eggs, fried fresh basil leaves Spicy Mayoli