வாயில வச்சதும் கரையும்! ✨ Must Try Diwali Sweet 🔥Makka Peda Authentic Recipe | Chef Deena's Kitchen
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வாயில வச்சதும் கரையும்! ✨ Must Try Diwali Sweet 🔥Makka Peda Authentic Recipe | Chef Deena's Kitchen
23 427 просмотров · 3 ч назад
Chef Deena’s Kitchen
3,2 млн подписчиков
23 427 просмотров · 3 ч назад
Indulge in the ultimate Diwali sweet experience with the famous Arcot Makkan Peda, crafted Kanchipuram style! Made from rich, unsweetened pacha khoa and stuffed with a heavenly crunch of cashews and raisins, these ultra-soft, golden-fried delicacies are soaked in a crystal-clear, cardamom-infused sugar syrup. Fluffy, melt-in-your-mouth, and bursting with traditional flavor, every bite offers a perfect balance of rich sweetness and nutty texture—so divine that eating just one is simply impossible! Perfect for festive family gatherings or sweet celebrations, this festive classic is guaranteed to steal the show and leave everyone reaching for more.
Host Contact Information
Demonstrated by Master. Mr. Haridas
Proprietor: Mr. Kuppusamy,
Achu Catering Service,
Kanchipuram
Contact # 7904184488
Makon Peda
INGREDIENTS
Unsweetened Khova - 250 g
Sugar - 1 kg
Maida - 100 g
Cardamom Powder - 1 Tsp
Cashews Nuts - 25 g
Dry Grapes - 25g
Cooking Soda - 1/4 Tsp
Oil For Frying
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Simple, practical Indian recipes and culinary secrets taught by Professional Chef Deena Dhayalan (15+ years of star-hotel experience & TV host on Jaya TV / Zee TV).
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