Vietnamese Lemongrass Chicken 🌶️🍗

This Vietnamese lemongrass chicken is packed with flavor and so delicious with a bowl of steamed rice. Fresh lemongrass, garlic, shallots, Thai chilies, and turmeric come together to make a savory and aromatic chicken dish with a little kick. Ingredients: 1 whole Kui Fei chicken, about 3½–4 lbs 2½ tbsp chicken bouillon powder 4½ tbsp sugar 3 tbsp fish sauce 3 tbsp oyster sauce 3 fresh lemongrass stalks, about 1½ cups once chopped 2 shallots, about 4 oz 4 garlic cloves, about 1 oz 4–10 Thai chilies 1 tbsp turmeric powder ⅓ cup + 1 tbsp cooking oil Marinate for at least 30 minutes, or 1–2 hours for more flavor. I hope you enjoy this recipe! If you give it a try, let me know how it turns out. 💛 #VietnameseLemongrassChicken #LemongrassChicken #VietnameseFood #ChickenRecipe #AsianRecipes #HomeCooking #ClearMeasurements