How I Make Bitter Gourd Less Bitter & Delicious | Pickled Bitter Melon - Ampalaya✨
CookBitesKitchen
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How I Make Bitter Gourd Less Bitter & Delicious | Pickled Bitter Melon - Ampalaya✨
266 просмотров · 3 недели назад
CookBitesKitchen
339 подписчиков
266 просмотров · 3 недели назад
Sweet, sour, crunchy, and surprisingly delicious! 💚 Learn my simple techniques for reducing the bitterness of bitter melon and turning it into a flavorful homemade pickle. Perfect as a side dish for lunch or dinner!
Try this recipe at home and let me know what you think! ❤️
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Ingredients:📝
• 2 large size bitter gourds
• 1 tablespoon salt for marinade
Other Veggies:
• 1 medium size carrot
• 1 reg or green bell pepper 🫑
• 1 medium size red onion
• 5 cloves garlic
• 1 thumb ginger
Sauce:
• 1 1/2 cup apple cider vinegar
• 1/4 cup pineapple juice (optional)
• 1 tbsp salt
• 1/2 tsp gorund pepper
• 2 1/2 tbsp sugar
• 1 cup water
Note: adjust your seasoning according to your taste and sourness of your sauce.