घरीच बनवा डेअरी सारखे पनीर | Easy Paneer Making Recipe | घर पे पनीर केसे बनते #paneer #paneerrecipe
Swad Food Lab и Monika's Craft Studio
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घरीच बनवा डेअरी सारखे पनीर | Easy Paneer Making Recipe | घर पे पनीर केसे बनते #paneer #paneerrecipe
147 просмотров · 4 дня назад
Swad Food Lab и Monika's Craft Studio
147 просмотров · 4 дня назад
घरीच बनवा डेअरी सारखे पनीर | Easy Paneer Making Recipe
पनीर कसे बनवावे | डेअरीसारखे पनीर कसे बनवावे | घरच्या घरी डेरीसारखे पनीर | मऊसूत पनीर रेसिपी | मलाई पनीर रेसिपी | मलाई पनीर | How to make Paneer at Home | Homemade Paneer Recipe | Soft Malai Paneer Recipe | Perfect Homemade Paneer Recipe | Paneer Recipe in Marathi
साहित्य | Ingredients
• म्हशीचे फुल क्रीम दूध २ लिटर | Buffalo Full Cream Milk 2 litre
• लिंबु रस किंवा व्हिनेगर २ टेबलस्पून | 1 Lamon Juice or White Vinegar 2 tbsp
• पाणी १/२ कप | Water ½ Cup
How to make Dairy Style Paneer at Homemade | How to Make Malai Paneer Recipe
• Heat up full cream buffalo milk on medium flame
• Meanwhile, into a small bowl take white vinegar & ½ cup water, mix well
• Once milk starts to boil turn the gas flame to low & boil for 2-3 minutes & stir every after 10 -15 seconds to avoid malai / cream layer forming
• After 2-3 minutes, keep the gas flame to low, and start adding diluted vinegar gradually
• Initially add 2 tbsp mixture & stir for a few seconds
• Then add 2 tbsp more mixture & stir. Continuously follow the same until you see milk crumbles (chena) & Water starts getting separated from each other.
• Turn off the gas flame immediately
• Add a glass of normal temp water into the ready mixture, it will help Paneer become soft
• Spread a muslin cloth onto a strainer, pour this mixture onto the strainer to remove water from the milk crumbles
• Once done, pour some water to wash the paneer to remove vinegar smell and taste
• Then collect the edges of muslin cloth & squeeze to remove excess water from it
• Then tie a knot, keep the paneer cloth / potali onto a flat strainer, keep some flat based heavy thing like container etc onto the paneer potli & let it sit for 1 hr
• After one hour, open the potali & you can see nice paneer block
• Our super soft, white malai paneer is ready.
• You can make any paneer dish using this paneer.
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