Yakhni Paneer Recipe | Kashmiri Style Paneer Yakhni | Creamy Paneer Curry

Yakhni Paneer Recipe | Kashmiri Style Paneer Yakhni | Creamy Paneer Curry In today's video, I will share with you an authentic Yakhni Paneer at home. This is a creamy, flavorful Kashmiri style paneer curry made with yogurt, fennel, dry ginger and mild spices. No onion, no tomato, no garlic - still super delicious! Perfect with Rice, Roti, Pulao and Naan. Ingredients: Paneer - 250g (cubed) Curd / Yogurt - 1 cup (whisked) Ginger Powder - 1 tsp Fennel Powder - 1 tsp Cumin Powder - 1/2 tsp Bay Leaf - 1 Cardamom - 3 Cinnamon Stick - 1 small Cloves - 3 Green Chilli - 2 Ghee / Oil - 2 tbsp Salt, Fresh Coriander Leaves, Dried Mint Try this easy Yakhni Paneer recipe at home and let me know in the comments how it tasted! #yakhnipaneer #paneerrecipe #kashmirirecipe Follow Me: Instagram: https://www.instagram.com/swadandsimp... Facebook:   / 1dt56esiui   Thanks for watching! Please Like, Share & Subscribe.