Can the Surfers Handle the Heat? 🔥 | Ready Steady Cook Australia | S8 EP18 | Full Episode

Surf photographers Brad and Bill hit the kitchen, teaming up with chefs Massimo Mele and Monty Koludrovic for a fast-paced coastal cook-off. With flathead, pumpkin, fennel, mushrooms and apples in the mix, the teams serve up everything from Moroccan-spiced chicken and creamy pappardelle to an upside-down apple tart. Then, a zesty secret ingredient puts their creativity, and the clock, to the ultimate test. The official home of Ready Steady Cook 🍅🫑👨‍🍳 Step into the kitchen with Ready Steady Cook, the much loved cooking competition where talented chefs transform everyday ingredients into delicious dishes against the clock. Packed with creativity, quick thinking, and plenty of culinary inspiration, it's the ultimate feel good food show. 🍳 Full episodes, clips and highlights 🥕 Creative recipes made from everyday ingredients ⏱️ Fast-paced cooking challenges and kitchen battles 😋 Brilliant tips, delicious dishes, and unforgettable moments From the famous ingredient bags to incredible last minute creations, every episode serves up tasty ideas, friendly competition, and plenty of inspiration to try at home. 🍅🫑👨‍🍳 Subscribe for more:    / @readysteadycookaustralia