NEM NUONG Pork Skewers Turned on a Red-Hot Grill, Then Rolled in Rice Paper | Vietnamese Street Food

Nem nuong grilled pork skewers, then chao long and bun cha: Vietnamese street food from morning to night. Thirteen street kitchens, from a pork sausage grill to a night snail stall packed out onto the sidewalk. No narration, just the sound of the kitchens. THE CRAWL (tap a time to jump) 0:00 Nem Nuong — Co Co Nem Nuong Nha Trang, 333 An Duong Vuong, Ward 3, Saigon 9:29 Chao Long — Chao Long O Luu, 309 Le Quang Chi, Da Nang 19:08 Bun Cha — Bun Cha Ha Noi, 187 Trung Nu Vuong, Da Nang · 40K a bowl 34:50 Mi Quang — Nhu Mi Quang Phu Chiem, 63 Pham Van Nghi, Da Nang 46:16 Banh Beo, Banh Loc — Quan Tam, 291 Nguyen Chi Thanh, Da Nang · banh beo 25K, 10 banh loc 30K 56:22 Com Ga — Com Ga Anh Xi, 47/2 Tran Hung Dao, Hoi An · chicken rice 25K a plate 1:05:58 Goi Cuon — Duong So 5, Di An · 6K a roll 1:16:41 Bun Rieu — Ut Bun Rieu, Da Nang · small bowl 40K, large 60K 1:31:14 Banh Xeo — Banh Xeo Ba Thuy, 344 Trung Nu Vuong, Da Nang · 12K each 1:40:51 Bun Mam Nem Thit Nuong — Quan 19, 17-19 Nguyen Hoang, Da Nang · 25K-30K a plate 1:49:17 Banh Trang Kep, Ram Cuon Cai — Di Lan, Binh, Le Thanh Nghi/Le Duan, Da Nang · banh trang 15K 1:59:14 Ga Nuong Muoi Ot — Ga Nuong Ong Nhat, 445 Ton Dan, Da Nang · 150K whole chicken, 75K half 2:14:01 Oc Hut — Quan Van Cu 07, Da Nang · snail dishes 35K Minced pork is pressed around bamboo skewers, laid in long rows over a red-hot grill and turned until golden. The skewers are piled on a platter with fresh rolls, crispy fried rolls and fine rice vermicelli, then wrapped in rice paper with cucumber, green mango and lettuce and dipped in a thick orange sauce. New Vietnamese street food crawl every day at 21:00 (Vietnam time). Subscribe for the next one. #vietnamesestreetfood #streetfood #nemnuong