Sufiyani Mutton Dum Biryani Recipe For 8 People (White Dum Biryani) With Ande ka Salan

Custard Fruit Recipe:    • Custard Fruit Salad|Fruit Custard Recipe   garam masala powder    • Hyderabadi Garam Masala Powder Recipe/ Fra...   for fried onions 6 medium onion oil 500ml for aqni mutton 2 kg (mutton leg) Raw papaya paste 3 tablespoon salt 2 tspn green chilli paste 4 tablespoon garam masala powder 2 tspn curd 500g juice of 1 big lemon coriander leaves mint leaves cashew nut and almonds paste dried rose petals 2 tspn 1 onion fried onions 2 handful Cooking oil (whole garam masala cinnamon stick 4 caraway seeds 1 tspn cubeb 1 tspn black pepper 1 tspn cardamom 6 clove 6) for rice rice 1500gm(1&½kg) water 10 litre coriander leaves mint leaves, green chillies cinnamon stick 4 cardamom 6 clove 6 bay leaf 5-6 salt 6 tsp oil 4 tablespoon for biryani dum cooking oil 4 tablespoon clarified butter 2 tablespoon coriander leaves mint leaves cardamom powder 1 tspn garam masala powder 1 tspn 1 cup of milk restaurants style egg gravy eggs as per your requirement handful of tamarind coconut 100g peanut 100g sesame seeds 100g coriander seeds 1 tablespoon cumin seeds 1 tablespoon Mustard seeds 1 tspn Fenugreek seeds 1 tspn kalonji seeds 1 tspn for tempering cooking oil 1 cup cumin seeds 1 tspn Mustard seeds 1 tspn Fenugreek seeds ½ a tspn curry leaves dry red chilli onion 1 ginger garlic paste 2 tspn red chilli powder 2 tspn turmeric powder 1 tspn salt 1 tspn Tomato 500g curry leaves green chillies 4 coriander leaves