Methi Paratha Recipe/ Healthy Breakfast Recipe/ Fenugreek Leaves Paratha

#MethiParatha #BreakfastRecipes Methi Paratha Ingredients Wheat flour – 2 cups Salt Chopped fenugreek (methi) leaves – 1 cup Grated ginger – 1 teaspoon Green chilli – 1 Chilli powder – ¾ teaspoon Coriander powder – ½ teaspoon Turmeric powder Cumin powder – ½ teaspoon Asafoetida Curd – 2 tbl spoon Oil – 2 teaspoon Ghee – 1 teaspoon