Easy Chicken Shashlik Macaroni/Pasta Recipe (Authentic & Delicious) by Samina Food Story
Samina Food Story
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Easy Chicken Shashlik Macaroni/Pasta Recipe (Authentic & Delicious) by Samina Food Story
47 508 просмотров · 5 дней назад
Samina Food Story
1,67 млн подписчиков
47 508 просмотров · 5 дней назад
Learn how to make delicious and flavorful Shashlik Macaroni at home with this easy recipe! This Chicken Shashlik Macaroni combines perfectly boiled macaroni, juicy chicken, fresh vegetables, and a delicious combination of sauces and spices.
This easy macaroni recipe is perfect for lunch, dinner, parties, or whenever you're craving a tasty and filling pasta dish. The flavorful chicken, spicy seasonings, tangy sauces, and fresh vegetables come together to create a delicious homemade Shashlik Macaroni Pasta that the whole family will love.
In this video, I'll show you how to boil macaroni perfectly, prepare flavorful chicken, add spices and sauces, cook the vegetables, and combine everything with the macaroni for a delicious final dish.
🟢 INGREDIENTS
*For Boiling Macaroni*
• Water – 4 cups
• Salt – 1 tsp
• Oil – 1 tsp
• Macaroni – 400 g
*For Chicken*
• Oil – 4 tbsp
• Chopped Garlic – ½ cup
• Chicken – 400 g
• Red Chili Powder – 1 tsp
• Salt – 1 tsp
• Black Pepper Powder – 1 tsp
• White Pepper – 1 tsp
• Shashlik Masala – 1 tsp
*For Shashlik Special final*
• Chicken Cube – 1
• Sugar – 1 tsp
• Vinegar – 1 tbsp
• Hot Sauce – 1 tsp
• Soy Sauce – 2 tbsp
• Ketchup – ½ cup
• Tomato (Seedless) – 1
• Onion – 1
• Water – ¼ cup
🍝 MAKING PROCESS
*1. Boil the Macaroni*
Bring 4 cups of water to a boil. Add salt and oil, then add the macaroni. Boil for 6–7 minutes, or according to the package instructions. Drain and rinse the macaroni with cold water to stop the cooking process.
*2. Prepare the Chicken*
Heat oil in a pan and add chopped garlic. Fry until lightly golden. Add the chicken and cook until its color changes.
*3. Add the Seasonings*
Add red chili powder, salt, black pepper powder, white pepper, and shashlik masala. Mix well and cook on low heat.
*4. Cook the Chicken*
Cover the pan and cook the chicken on low heat for 5–7 minutes, or until fully cooked.
*5. Prepare the Shashlik Sauce*
Add the chicken cube, sugar, vinegar, hot sauce, soy sauce, and ketchup. Mix well and cook on medium heat.
*6. Add the Vegetables*
Add the seedless tomato and onion, then pour in the water. Mix everything well and cook until the sauce is well combined.
*7. Combine & Serve*
Add the boiled macaroni to the prepared chicken and sauce. Mix well until the macaroni is evenly coated with the flavorful shashlik sauce. Serve hot and enjoy!
⏱️ *TIMESTAMPS*
00:00 – *Introduction | Easy Shashlik Macaroni Recipe*
00:38 – *How to Boil Macaroni Pasta Perfectly*
02:02 – *Cooking Chicken for Shashlik Macaroni*
02:32 – *Cook Chicken Until the Color Changes*
02:57 – *Adding Spices & Seasonings for Flavor*
03:22 – *Cover & Cook for Maximum Flavor*
04:27 – *Adding Sauces for a Delicious Shashlik Flavor*
05:05 – *Adding Fresh Vegetables to the Chicken*
06:46 – *Adding Boiled Macaroni & Mixing Everything Together*
07:45 – *Final Presentation | Delicious Shashlik Macaroni*
08:42 – *Taste Test | Shashlik Macaroni Recipe*
WHY YOU'LL LOVE THIS RECIPE
• Easy homemade macaroni recipe
• Flavorful chicken and vegetables
• Delicious shashlik-style sauce
• Perfect for lunch or dinner
• Quick and family-friendly pasta recipe
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