How NOT to Open a Coffee Shop: 6 Years of Mistakes in Vienna

Thinking about opening a coffee shop? Watch this before you sign anything. I share the biggest mistakes from 6 years running Carl Ludwig Coffee in Vienna, from €0 to €450k a year, so you don't have to make them yourself. This is the replay of our live community call "How (Not) to Open a Coffee Shop." Most of the lessons came from mistakes... and I made a lot of them 😅 In this video: 🤝 What happens when 3 good friends open a café together ☕ What made Corona especially challenging 📊 Why it took us 3 years to reach 20% profitability 🚩 The red flags I see again and again inside Coffee Shop Launchpad ☕ Join 3,800+ coffee shop founders in the Coffee Shop Launchpad community on Skool https://www.skool.com/coffeeshop-laun... 📅 Join the next live call (FREE) 💰 How to Find Investors Monday, October 26th @ 7pm - 8pm Vienna time https://www.skool.com/live/FVwCBJh2WYt 🤝 Planning your café or already open and struggling? Book a call and let's take a closer look at your numbers: https://coffeeshop-launchpad.com/ About me: I'm Juan. With two friends I built Carl Ludwig Coffee in Vienna, which was voted one of the best coffee shops in the city 3 years in a row. Now I take people by the hand to open faster, open better, and with less money. It's not easy, but we'll figure it out. #coffeeshop #openacoffeeshop #cafebusiness