Recipe 997: Benne Dosa & Kempu Chutney

#Ingredients #Benne_Dosa Rice - 5 cup Urad Dal - 1 cup Gram Dal - 1/4 cup Poha - 1 handful Fenugreek - 1 spoon White Sugar - 1 spoon #Kemp_Chutney Oil - 1 spoon Big Onion - 1 no Byadgi Chilli - 5 nos Tamarind small piece Salt - 1/4 tsp #Green_Coconot_Chutney Oil - 1 tsp Green Chilli - 5 to 6 nos Coriander Leaves Asafoetida Powder - 1/4 tsp Roasted Gram - 2 tbsp Clove - 1 no Cardamom - 1 no Tamarind small piece Country Sugar - 1 spoon Salt - 1/2 tsp Coconut - 1/2 Oil - 1 spoon Dry Chilli - 1 no Curry Leaves - 4 nos #Masal Oil - 2 drop Big Onion - 1 no Water as required Salt small pinch Mashed Potato - 3 nos Salt - 1/4 tsp Coriander Leaves Curry Leaves