Easy 4-Ingredient Carrot Halwa Recipe | Carrot Halwa | Gajar Halwa Recipe

Carrot Halwa | Gajar Ka Halwa Recipe | Homemade Carrot Halwa | Indian Dessert Recipe Carrot Halwa, also known as Gajar Ka Halwa, is a traditional Indian dessert made by slow-cooking grated carrots in milk, sugar, and ghee. This rich and indulgent pudding is flavored with cardamom and garnished with nuts, making it a favorite during festivals and special occasions. The process involves simmering the grated carrots in milk until they become soft and absorb the milk's sweetness, resulting in a creamy and fragrant dessert. Ingredients: Carrots - 5 cup grated Milk - 2.5 cup Sugar - 1+ 1/4 cup Ghee - 7 tablespoon Cardamom powder - 4-5 (skin removed & powdered along with 1/2 tsp sugar) Cashew nuts - 10, broken Raisins - 30 #carrothalwa #dessert #carrotsweet ******************************************** 🧡Thanks for watching! 🧡Please leave a LIKE,COMMENT and SHARE this video! 🧡SUBSCRIBE my YouTube Channel for more videos and clicked the BELL so you will not miss any of my videos! Subscribe for more recipes:    / @bhusanur.cooking