Mangalorean Pomfret Curry | How to make Traditional Mangalorean Fish Curry | Mangalorean Recipes

Mangalorean Pomfret Curry | How to make Traditional Mangalorean Fish Curry | Mangalorean Recipes Discover the coastal magic with this authentic Mangalorean Pomfret Curry. Learn how to create this flavorful fish curry at home, bursting with the goodness of coconut, spices, and tangy tamarind. Follow our simple steps to a culinary masterpiece that's best enjoyed with steamed rice. Ingredients : Marination : 3 medium size (500 gms) Pomfret fish cut into 2-3 slices ½ tsp turmeric powder ½ tsp salt For the masala 6-7 dried red chilies 3 tsp coriander seeds 1 tsp cumin seeds 1/2 tsp black peppercorns 1/4 tsp mustard seeds 1/4 tsp fenugreek seeds 1 cup coconut 1 onion, chopped 7 garlic cloves a small lemon size ball of tamarind 1/4 tsp turmeric powder For the curry 2 tsp oil 1-inch ginger 1 green chili, slit 1 small onion, chopped 1 sprig of curry leaves Tip: Do not overcook the fish, it disintegrates in curry. #pomfretfishcurry #pomfretrecipe #pomfretfishrecipe #mangaloreanrecipes Follow us on : Facebook -   / theyummydelights   Subscribe for more recipes -    / @theyummydelights   Website - http://theyummydelights.com Pinterest -   / theyummydelights   Gmail - theyummydelights@gmail.com Do try it and share your experience with us. If you liked this video, give it a thumbs up and Subscribe! Please leave your comments and suggestions in the comments section below.