Goan Prawns Moll 🍤🌶️😋

Goan Prawns Moll Ingredients: • 1/2 kg cleaned prawns • Salt • Turmeric • Oil To make the Moll Masala, you need: • 25–30 Kashmiri chillies • 20 black peppercorns • 10–12 garlic cloves • 2 small pieces of ginger • 2 small pieces of cinnamon • 10–12 cloves • 1 teaspoon turmeric • 1 teaspoon cumin • Grind all of the above with local Goan vinegar Additional Ingredients: • Oil • 5–6 garlic cloves, finely chopped • 6–8 black peppercorns • Curry leaves • 2 teaspoons jaggery Method: 1. In a pan, add oil, finely chopped garlic, black peppercorns, and curry leaves. 2. Add the ground masala, then add the prawns and jaggery powder. 3. Fry everything together until the prawns are cooked. 4. Store in a jar and keep it in the refrigerator. #goa #goan #food #goafish #northgoa #goanfood #panjim #prawns #moll #homecookedfood