Mughlai Chicken Roast by Chef Mehboob | Mehboob's Kitchen | Masala Tv

Enjoy the royal flavors of Mughlai Chicken Roast prepared by Chef Mehboob in Mehboob’s Kitchen, exclusively on Masala TV. Mughlai Chicken Roast: Ingredients: Whole chicken (with cuts) – 1 kg Fried onions, crushed – ½ cup Ginger-garlic paste – 1 tbsp Cashew nuts, ground – 8 Desiccated coconut – 1 tbsp Red chilli powder – 1 tsp Turmeric powder – ¼ tsp Coriander powder – 1½ tsp Salt – 1 tsp Garam masala powder – ½ tsp Yogurt – 2 cups Cream – ¼ cup Oil – ½ cup Kewra water – 1 tbsp Saffron – ¼ tsp For Serving French fries – 2 cups Boiled eggs – 2 Green chillies – 2 Naan – as required Method: Marination: In a bowl, add yogurt, cream, fried onions, ground cashew nuts, desiccated coconut, ginger-garlic paste, coriander powder, red chilli powder, turmeric, salt, and garam masala powder. Mix well and coat the chicken thoroughly with the marinade. Cover and marinate for 30 minutes. Cooking: Heat oil in a wide pan and place the marinated chicken breast-side down. Add the remaining marinade as well. Cook on high flame until it comes to a boil. Cover and cook on low to medium flame until the chicken is tender and oil appears on the surface. Turn the chicken after 10 minutes to ensure even cooking. Add kewra water mixed with saffron and cook for another 2–3 minutes. Serve hot with boiled eggs, fries, green chillies, and naan. #MasalaTV #masalatvrecipe #FoodRecipes #MughlaiChicken #ChickenRoast #ChefMehboob #MehboobsKitchen #masalarecipie #MasalaTV #hummasalatv #quickeasyrecipe Subscribe To the Masala TV Recipes YouTube Channel! https://bit.ly/MasalaTV Also, follow us on other social platforms. Facebook:   / masalatv   Instagram:   / masalarecipes   TikTok:   / masalatvofficial   Twitter:   / recipesmasalatv