These Banana Pancakes Made My Morning So Much Better!

These Banana Pancakes Made My Morning So Much Better! A simple homemade breakfast made with buttermilk, ripe bananas, and everyday ingredients. These homemade banana pancakes are served with fresh banana slices, butter, powdered sugar, and a drizzle of maple syrup. Perfect for a cozy breakfast or a slow morning at home. INGREDIENTS • 2 cups all-purpose flour • ½ tsp salt • 2 tsp baking powder • 1 tsp baking soda • 2 tbsp sugar • 2 eggs • 2 cups buttermilk • 2 tbsp melted butter • 1 tsp vanilla extract • 1 banana • 1 tbsp butter, for topping • Powdered sugar, for serving • Maple syrup, for serving PROCEDURE 1. In a medium bowl, combine the flour, salt, baking powder, baking soda, and sugar. Stir until well combined. 2. In a separate bowl, whisk together the eggs, buttermilk, vanilla extract, and melted butter. 3. Pour the wet ingredients into the dry ingredients. Mix gently until just combined. Do not overmix. 4. Lightly grease a nonstick pan with oil, then wipe away the excess with a paper towel. 5. Pour the pancake batter into the pan. Cook until bubbles form on the surface, then flip and cook the other side until golden brown. 6. Stack the pancakes and top with sliced bananas, butter, and powdered sugar. Drizzle with maple syrup before serving. Enjoy this homemade breakfast with Colasa's Kitchen! #BananaPancakes #PancakeRecipe #EasyBreakfast