Ganesh Chaturthi Special 3 Types Steamed Modak

Modak or Kozhakattai is delicacy specially prepared for ganesha chathurthi. this video shows how to make the basic kozhukattai dough as well as three types of stuffing. Ingredients For basic dough (outer covering) Rice flour 1 cup Salt a pinch Water 1 cup+1/2 cup Oil 1 Tsp Jaggery Coconut filling/Thengai poornam Grated coconut 1 cup Jaggery 1/2 cup (grated) cardamom powder 1/4 tsp ghee 1 tsp Til/Sesame seeds Filling/Ellu Poornam white til 1/2 cup(sesame seeds) jaggery 1/2 cup (powdered) cardamom powder 1/4 tsp Urad dal poornam(savoury poornam)/Ulundu poornam Urad dal 1/2 cup green chillies chopped 2 salt to taste oil 2 tsp Mustard seeds 1/8 tsp Curry leaves a f ew hing/asafoetida Grated coconut 2 tbsp Link to steamer basket https://amzn.to/2MbAaoJ