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Pot Roast and Gravy --Have you ever had Pork gravy over bread ??? Oh my word ,gravy bread was something we always had !!! At breakfast we would split open our hot White Lily Baking biscuit and put gravy all over it. In my memory, I can taste it now. What about you ?? Tell me about it. What kind of gravy did your mama make. ?? #CookingwithBrendaGantt