How to Cook Ginisang Monggo | Easy Lenten Recipe

Warm, hearty, and nourishing—Ginisang Monggo is a classic Filipino dish made with mung beans simmered until soft, then sautéed with garlic, onions, and tomatoes for a rich and flavorful base. Often enjoyed during the Lenten season, this dish is simple, affordable, and packed with comfort. It can be prepared as a vegetable-based meal or customized depending on your preference.