10 min Breakfast | Simple ingredient | Easy recipe Spicy Wheat Adai and Simple Coconut Chutney

This easy homemade wheat adai is flavourful, nutritious, and packed with the goodness of wheat and aromatic spices. Crispy on the outside and soft inside, it pairs perfectly with a fresh and creamy coconut chutney. A simple, satisfying breakfast that’s perfect for the whole family. Try this tasty combination and enjoy the authentic flavours of homemade South Indian cuisine. 📌 Ingredients: Wheat flour - 2 Cups Turmeric powder -1/2 Tsp Red chilly powder -1 1/2 Tsp Curry leaves Coriander leaves Onion -2 Green chilly - 2 Mustard seeds -1 tsp Cumin seeds -1 Tsp Channa dal -1 1/2 Tsp Urad dal - 1 Tsp Oil for cooking Salt to taste 📌 If you enjoyed this recipe, please like, share, and subscribe @atiyaspicetales for more delicious homemade recipes spicy wheat adai, wheat adai recipe, wheat adai, spicy adai, wheat dosa, healthy breakfast recipe, easy breakfast ideas, south indian breakfast, coconut chutney, simple coconut chutney, coconut chutney recipe, homemade coconut chutney, wheat recipes, indian breakfast recipes, traditional south indian food, healthy indian recipes, easy homemade recipes, crispy wheat adai, vegetarian breakfast, breakfast recipes in tamil, Atiya' Spice Tales #spicywheatadai #wheatadai #coconutchutney #southindianbreakfast #atiyaspicetales #healthybreakfast #easybreakfast #homemaderecipes #indianfood #breakfastideas #southindianfood