How to Make a Sparkling Tiered Unicorn Birthday Cake | Wilton
Wilton
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How to Make a Sparkling Tiered Unicorn Birthday Cake | Wilton
170 207 просмотров · 8 лет назад
Wilton
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170 207 просмотров · 8 лет назад
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This two-tiered sparkling unicorn cake decorated with a mane of buttercream stars and rosettes will make any birthday magical! Mix and match icing colors to create a whimsical and colorful mane. The bottom layer is covered with pearlized gold sugar, so it becomes a sparkling centerpiece for your celebration. The fondant horn and ears are simple to create, but be sure to do so a day in advance so they have time to dry.
Find the printable instructions here: http://bit.ly/2N0Q71u
Find more fun birthday cake ideas here: http://bit.ly/2N3UngG
#cakedecorating #unicorncakes #wiltoncakes
Watch the video in Spanish: http://bit.ly/2X7nhGP
TOOLS:
4.4 oz Fondant: http://bit.ly/2IeHI9P
9-Inch Fondant Roller: http://bit.ly/2xDW9k1
Leaf Fondant Cut-Outs Set ("A"): http://bit.ly/2OcoOGi
Flower Wave Drying Rack: http://bit.ly/2zt4EQe
5-Piece Decorating Brush Set: http://bit.ly/2O98MwM
Edible Metallic Cake Paint Set (Gold): http://bit.ly/2NFZwAG
Buttercream Recipe: http://bit.ly/2IfPoce
Gold Pearlized Sugar: http://bit.ly/2MY0SBD
Support Rods and Caps: http://bit.ly/2py4KQC
Gold Star Sprinkles: http://bit.ly/2xOgEK2
RELATED VIDEOS:
How to Stack a Tiered Cake: http://bit.ly/2R2vRjs
How to Make a Pastel and Succulents Cake: http://bit.ly/2KZKjnU
How to Make a Buttercream Rosette: http://bit.ly/2NmYjuv
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