vlog | introvert diaries: getting back into my routine at home

After returning from a trip, it always takes me a little while to settle back into my everyday rhythm. We’re slowly easing back into life at home and trying to keep some of our Italian traditions alive. As always, thank you for watching. C. Recipes: Apricot Muffins I made: https://www.honeyandbirch.com/easy-mu... Carbonara sauce (Marc wrote down his recipe but he eyeballs most of it..😂): Guanciale - cut into cubes 1x egg + 1x egg yolk Parmigiano or pecorino - roughly 3/4cup Pepper -Sweat the guanciale starting in a cold pan until golden. Remove, drain oil into a separate bowl. -Add cheese to eggs, beat together to create a thick paste. Add pepper, two teasooons of oil, mix together over steaming pasta water. Cook pasta, reserve some cooking water, drain. Add some cooking water to cheese and egg mixture. Add a dash of oil back to pan on low heat, add pasta, add some water, add the mix. Then add guanciale! Music: At Dawn - Ever So Blue I think I was meant to be alone - Rebecca Mardal Sun Behind Blinds - Anna Landstrom Sapphire Dreams - Megan Wofford Links to everything: Find me on Instagram:   / caroline.chagnon   Find me on TikTok:   / caroline.chagnon   Find me on Goodreads:   / caroline-chagnon   Find me on Rednote: https://xhslink.com/m/7ycxhrJdMaf #introvertdiaries #slowlife #homeroutine