Making Dalgona Coffee, Speculoos And Bandung | Eatbook Cooks | EP 11

Made with simple ingredients, Dalgona Coffee is the latest trend to hit Singapore. In this episode of Eatbook Cooks, Chiara shows us how to make a few other variations of the drink. Give this a try, especially if you're not a fan of coffee. Dalgona Speculoos Milk Recipe: https://eatbook.sg/dalgona-speculoos-... Dalgona Bandung Recipe: https://eatbook.sg/dalgona-bandung-re... *This video was filmed before COVID-19 measures were taken by our government. Eatbook does not encourage dining out during the Circuit Breaker period. All our videos are non-paid reviews unless specifically stated. Follow Eatbook on social media!   / eatbooksg     / eatbooksg   Featuring (in order of appearance): Chiara Ang -   / chiaraang   Fauzi Aziz -   / mynameisfauzi   Amanda Feng -   / amandalpaca   Filmed By: Maverick Chua -   / mavcly   Lery Villanueva -   / hileryous   Edited By: Maverick Chua Business And Sponsorship Enquiries: hello@eatbook.sg