Перейти к содержимому

Aloo Paratha Recipe | Crispy, Soft & Delicious Aloo Paratha | Easy Homemade Breakfast Recipe

Deeksha Kawade Sardar

0:00 / 0:00

Aloo Paratha Recipe | Crispy, Soft & Delicious Aloo Paratha | Easy Homemade Breakfast Recipe

47 просмотров · 13 дней назад
Deeksha Kawade Sardar
3 подписчика
47 просмотров · 13 дней назад
🥔 Easy Homemade Aloo Paratha Recipe ❤️ Aaj banaya hai ekdum simple, delicious aur comforting Aloo Paratha, jo breakfast, lunch ya dinner — kabhi bhi enjoy kiya ja sakta hai! Is recipe mein maine simple homemade ingredients use kiye hain — boiled potatoes, onion, green chillies, coriander aur basic Indian spices. Parathe ko ghee mein golden brown aur crispy hone tak roast kiya hai aur simple dahi ke saath serve kiya hai. 😋 🥔 Ingredients For Aloo Stuffing: • 2 boiled potatoes • Chopped onion • 4–5 green chillies • Fresh coriander • Salt – as per taste • Red chilli powder – as per taste • Coriander powder • Garam masala For Paratha: • Wheat flour dough • Ghee – for roasting For Serving: • Fresh yogurt/curd 🥣 👩🏻‍🍳 Recipe 1. Boil 2 potatoes, peel them and mash properly. 2. Add chopped onion, green chillies and fresh coriander. 3. Add salt, red chilli powder, coriander powder and garam masala. 4. Mix everything well to prepare the aloo stuffing. 5. Take a portion of wheat dough and roll it slightly. 6. Place the aloo stuffing in the centre and seal the edges properly. 7. Dust with dry flour and gently roll into a paratha. 8. Heat a tawa and place the paratha on it. 9. Cook both sides and apply ghee. 10. Roast until golden brown and nicely cooked. 11. Serve hot with fresh yogurt, pickle or chutney. Simple ingredients + homemade goodness = perfect Aloo Paratha! ❤️ If you try this recipe, let me know in the comments! 🤍 Don't forget to LIKE, SHARE & SUBSCRIBE for more easy homemade recipes, food, fashion & lifestyle content.