দোকানের মতো বালুশাহী মিষ্টি | Balushahi/Balushai Recipe | Bengali Mishti Recipe | Shampa's Kitchen

দোকানের মতো বালুশাহী মিষ্টি | Balushahi/Balushai Recipe | Bengali Mishti Recipe | Shampa's Kitchen #balushahirecipe #bengalimishtirecipe #Shampaskitchen Hello friends, welcome to Shampa’s Kitchen.Today I will make Balushahi Sweets Recipe. Here is the Perfect Indian style sweet recipe Balushai mishti in Bengali. Surprise your guests by this Misti recipe at any time. So, watch our video of Bengali Sweet recipe and must try this at your home. Ingredients of Balushahi Mishti Recipe: 1. Flour/maida( 350gm/3 cups). 2. Salt (As per your taste). 3. Baking powder ( 1 tbsp). 4. Ghee(100 gm). 5. Sugar( 400 gm/At least 2 cups). 6. Cardamon ( 2 pcs ). 7. Kesar & Kesar colour. 8. Refined oil/Ghee. Methods of how to prepare Balushahi Misti Recipe: 1. First take 3 cups Flour/maida into a bowl. 2. Add salt ( As per your taste), 1 tbsp baking powder. Mix it well. 3. Add ½ cup/100 gm ghee(better taste). Mix it well. 4. Add water slowly and make a dough( Not like roti or paratha dough). Rest it for 20-30 minutes with cover it up. 5. Now take a kadai and add 2 cups sugar for syrup. 6. Add 1 cup water and cook it in high flame until the sugar completely dissolves in water. 7. Adjust the flame in medium and add 2 cardamon, kesar and kesar colour for dokan style syrup. Mix it well for 3-4 minutes. 8. Now make small balls (like luchi) from the flour. 9. Now take a chopstick and put it from center to make a hole in balls. You can use other pencils to make the hole as well. 10. Add refined oil/Ghee in the pan. 11. After the oil little heat up, Put all balushahi into the oil. And fry it in low flame. 12. Change the side of balushahi each after 5 minutes. 13. When all balushahis become brown in colour put it out from oil and drop it into the syrup. And leave it for 2 minutes. 14. After 2 minutes change the side and again leave it for 5-6 minutes. 15. Serve sweet balushahi in the plate at any snacks time. Don’t forget to like, subscribe and share the recipe with your family & friends. Stay safe, eat healthy and Subscribe for new delicious recipe updates. Thank you.