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Pineapple cake,凤梨酥的家常做法,简单易学,外酥里嫩,酸甜可口,入口即化!

颜盼盼的小厨房Yan Pan's little kitchen

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Pineapple cake,凤梨酥的家常做法,简单易学,外酥里嫩,酸甜可口,入口即化!

38 273 просмотра · 4 года назад
颜盼盼的小厨房Yan Pan's little kitchen
262 тыс. подписчиков
38 273 просмотра · 4 года назад
教你在家自制凤梨酥,非常的简单易学,其口感外酥里嫩,酸甜可口,入口即化! 主要食材:黄油120克,糖粉20克,盐1克,蛋黄1个,低筋面粉200克。 馅料食材:菠萝1600克,白糖60克,麦芽糖100克。 Teach you to make pineapple crisp at home. It's very simple and easy to learn. Its taste is crisp outside and tender inside. It's sour, sweet and delicious. It melts in the mouth! Main ingredients: 120g butter, 20g powdered sugar, 1g salt, 1 egg yolk and 200g low gluten flour. Stuffing ingredients: 1600 grams of pineapple, 60 grams of white sugar and 100 grams of maltose.