I Took a $1,000 Seafood Challenge in Hong Kong!! (WE WERE SHOCKED!) | Best Ever Food Review Show

I Took a $1,000 Seafood Challenge in Hong Kong!! (WE WERE SHOCKED!) | Best Ever Food Review Show Can Sonny Side successfully spend over $1,000 on seafood in Hong Kong without failing? Join Sonny as he takes on an epic 4-tier seafood challenge across four different price points—starting with cheap morning fishballs, picking live seafood at Bay Ho Market (including razor clams and fried frogs), cooking a massive spiny lobster at a live seafood complex, and finishing with an outrageous, luxury meal at the 3-star Michelin restaurant Forum for dried seafood like stuffed sea cucumber and $900 Abalone! Did they go way over budget? Watch until the end to find out! DON'T FORGET TO LIKE, COMMENT & SUBSCRIBE FOR MORE FOOD ADVENTURES! 🔔 ⏱️ TIMESTAMPS: [00:00] - Introduction to the $1,000 Hong Kong Seafood Challenge [00:45] - Location 1: Cheap Morning Fishballs & Noodles [03:19] - Location 2: Bay Ho Seafood Market & Rooftop Cafeteria (Razor Clams & Frogs) [08:48] - Location 3: Live Seafood Complex (Mammoth Spiny Lobster & Noodles) [13:38] - Location 4: 3-Star Michelin Restaurant Forum (Stuffed Sea Cucumber & $900 Abalone) [19:01] - Final Budget Tally & Challenge Results! #BestEverFoodReviewShow #HongKong#StreetFood #HongKongFood #TravelVlog